Monday, January 2, 2012
Salty Nutella S'mores
After dinner tonight I couldn't stop thinking about the s'mores from this weekend. I went to make one for myself but sadly my kids didn't get the memo. They had eaten all the chocolate and graham crackers that were left. I thought all was lost til I spied a box of Ritz crackers and pulled out the Nutella.
Swipe each cracker with a bit of Nutella and top with a marshmallow. Pop in 350 degree oven for 2-3 minutes or until marshmallows are pliable. Top with second Ritz cracker and enjoy.
After enjoying my fair share of these bad boys I thought I had really created something special. Google however kept my ego in check with several hits on the exact same recipe.
I'm taking the stance that great minds think alike.
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I am so on the salty bandwagon these days! I put salt on my brownies the other day before cooking and they were delish! Love that you put them on crackers :)
ReplyDeleteI'm not a nutella fan, but way to be creative! I'd have never thought of using Ritz :)
ReplyDeleteIt sounds fabulous! The salty and sweet together - yum!
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